>What’s In Season: April, and a Mango-Yogurt Parfait

> Here’s what’s in season this month. If you have been following along, Bolded items are new from last month. p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 12.0px ‘Times New Roman’; min-height: 15.0px}p.p2 {margin: 0.0px 0.0px 0.0px 0.0px; text-align: center; font: 12.0px ‘Times New Roman’; color: #009800}p.p3 {margin: 0.0px 0.0px 0.0px 0.0px; text-align: center; font: 12.0px … Continue reading

>Happy National Beer Day!

> {Photo by davidgsteadman} Well, at least in Iceland it is. Hey, we celebrate St. Patty’s day and this will just give us yet another reason to drink and celebrate a holiday that means nothing to us! Icelanders are one of the world’s leading beer drinkers and today they are celebrating a 75 year long … Continue reading

>How To Series: Cut a Mango

> Since this is Mangoes and Chutney, I thought it would only be fair if I show you how to get into a mango. If you have never had a mango, you are missing out. Why haven’t you tried one yet? They are sweet and juicy with a little tartness, and they are wonderful all … Continue reading

>Tuesdays Take Me Back: Mango BBQ Ribs

> Okay, so I am very well aware that today is Saturday and I am giving you a Tuesday post. But, I am doing this for you guys because it is a holiday weekend…Labor Day! A day for grilling, hanging out with the fam, and grilling. Right. Said that. So in order to get you … Continue reading

>Mango Curry Chicken

> Have you ever eaten something that just made you happy? You know what I mean, you eat it and think how can anything be so good? That is how I feel about mangoes. Mangoes essentially were my favorite fruit during my childhood. The first five years of my life I grew up in the … Continue reading