>Guest Blogger: Mandy @ Mandy’s Recipe Box


Today we have an awesome guest post from food blogger Mandy at Mandy’s Recipe Box. Country gal, wife, blogger, and mom to 3 beautiful kids, Mandy has it all over at Mandy’s Recipe Box. I asked Mandy:

What is your favorite thing about food blogging?
      “Meeting new people!”

Starting today, she’s got Totally Tasty Tuesdays – so go on over to Mandy’s and check out her blog and link up to her linky! For now, take a look at this yummy recipe she brought us…

Hey everyone! It’s Mandy from Mandy’s Recipe Box. I am super excited to be guest posting here for Mangoes and Chutney today. I have an easy and delicious recipe for you. I’m all about easy. Who says delicious has to be complicated? Some of the best foods I’ve eaten are so simple. I hope you enjoy this recipe. Come visit me sometime over at Mandy’s Recipe Box.

Fruit Danish

2 tubes of refrigerated breadsticks
1/3 c. butter, melted
1 Tbsp. sugar
1 c. pie filling of your choice
1 c. powedered sugar
1 1/2 tsp. water

Separate breadsticks into sections but leave coiled. Place on a greased cookie sheetBrush generously with butter and sprinkle with sugar. Make an indentation in the top of each and fill with about 1 Tbsp. pie filling. 

Bake at 400 degrees for 15-20 minutes or until golden brown. Combine powdered sugar and water; drizzle over warm rolls.

Thanks for guest posting Mandy!


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